Thursday, July 23, 2009

Lunch Today: Leftovers


Zucchini: slice, 3-step coating of seasoned flour, egg wash, breadcrumbs/parmesan; fry.
Spaghetti squash: Sauteed with onions
Side of pesto from jar
Leftover spaghetti sauce: caramelized onions, crushed tomatoes, garlic, thyme, oregano, marjoram, Italian sausage

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